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Food Thickeners Market 2019 Precise Outlook with a CAGR of 5.8% by 2025

Latest Industry Research Report On “Global Food Thickeners Market Size and Forecast to 2025” in-depth analysis of the market state and also the competitive landscape globally.

The global Food Thickeners market was valued at USD 11.27 billion in 2016 and is projected to reach USD 18.71 billion by 2025, growing at a CAGR of 5.8% from 2017 to 2025.

Our research study mainly includes an in-depth study of the market which includes major drivers, restraints, opportunities and challenges faced in the market along with the latest industrial trends.

Thickeners are majorly used in food product to increase their viscosity. They are majorly used in bakery and confectionery products to prevent the products from deforming. The introduction of convenience foods along with growing demand for sugar free confectionery products is expected to play a major role in driving market demand.

The major players in the market are as follows:

Fuerst Day Lawson Ltd., Cargill, TIC Gums Inc., Archer Daniels Midland Company, CP Kelco, EI Du Pont De Nemours Company, Ashland Specialty Ingredients, Ingredion, Kerry Group PLC, Tate and Lyle PLC, Darling Ingredients Inc, etc.



The global Food Thickeners market is segmented on the product, source, application, and region.

By Product:

1.1 Hydrocolloids
1.1.1 Gelatin
1.1.2 Xanthan Gum
1.1.3 Carragenan
1.1.4 Pectin
1.1.5 Agar
1.1.6 Alginate
1.1.7 Guar Gum
1.1.8 Carboxymethyl Cellulose
1.1.9 Others
1.2 Protein
1.3 Starch

By Application:

3.1 Confectionery
3.2 Bakery
3.3 Beverages
3.4 Frozen and Dairy Products
3.5 Gravies, Marinades, Dressings and Sauces
3.6 Others

Global Food Thickeners Market segmented by Regions:

North America (United States, Canada, Mexico)

Asia-Pacific (China, India, Japan, South Korea, Australia, Indonesia, Malaysia, Philippines, Thailand, Vietnam)

Europe (Germany, France, UK, Italy, Russia, Rest of Europe)

Central & South America (Brazil, Rest of South America)

Middle East & Africa (GCC Countries, Turkey, Egypt, South Africa, Other)



In this study, the years considered for market sizing of Food Thickeners are as follows:

Historical Year: 2014-2018

Base Year: 2018

Forecast Year: 2019 to 2025

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